* Creamy Iberian pork pate
* Use it to prepare tapas, on toast or to make a meat sauce
* Mild flavor that combines with many dishes
Creamy Iberian pork pate to spread on toast. It is perfect as a snack, to accompany it with cold cuts and cheeses or even as a filling for empanadas.
• Region: Jaén, Andalusia (Spain)
• Net weight: 100g